Wang's Cookbook: Spa-Peggy and Meatballs!
You might think it's just noodles and tomato sauce and balls of meat. But then you add just the right amount of sugar an grated parmigiana cheese.
Thanks to Mrs. Peggy Hill for submitting this recipe.
Believe it or not there really was a reason why I posted this post. And that reason is that the recipe for Spa-Peggy and Meatballs was nowhere to be found on Google.
I was making spaghetti and meatballs this evening, and my son suggested that I kick it up a notch and make SpaPeggy.
As anyone who watches King of the Hill knows, Spa-Peggy is what Peggy Hill calls spaghetti when she makes it with some insignificant changes (changes that don't really deviate from a lot of standard recipes).
Anyway, I thought I'd make it with her insignificant variations, but I couldn't find the recipe online. I had to go back and watch "Peggy's Fan Fair" (season 4, episode 24) to get the recipe. I figured it was my civic duty to post this post so in the future when people want to make Spa-Peggy and Meatballs, they'll be able to find the recipe without having to figure out what episode it was on.
(That's also why I sometimes spell it Spa-Peggy and sometimes SpaPeggy-- so Google will pick it up either way. Spelling variations shouldn't impair people's access to important information like this.)